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Key Lime Dip/Filling
AllyOops Boutique

Key Lime Dip/Filling

Regular price $7.99 $0.00 Unit price per
Shipping calculated at checkout.
Directions for Cheese Cake or Pie:  Dissolve package with 1/4 cup warm water.  Mix 8 ounces of softened cream cheese with packet of Key Lime mixture and blend well, using a mixer if necessary.  Pour into prepared graham pie crust and refrigerate for at least two hours before serving.  Garnish with key lime slices. See  photograph below.

Directions for Dip, Frosting, Filling, Mousse or Parfait:  Combine packet of mix with 8 ounces of softened cream cheese and 8 ounces of thawed whipped topping, such as Cool-Whip. Refrigerate for approximately two hours before serving. Use to frost cakes, cupcakes and muffins. Serve in a parfait glass with sliced berries and other fruits. Top with whipped topping and a lime twist.

OUR FAVORITE - TROPICAL SALAD:  Mix as for DIP above.  Add 1 cup crushed and drained pineapple, 1 cup  miniature marshmallows, and 1 can drained mandarin oranges. Top with pistachios if desired.

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